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Title details for Half Baked Harvest Quick & Cozy by Tieghan Gerard - Wait list

Half Baked Harvest Quick & Cozy

A Cookbook

by Tieghan Gerard
ebook
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NEW YORK TIMES BESTSELLER • 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the author of Half Baked Harvest Every Day.

Colorful. Convenient. Comforting.

Mega-bestselling author Tieghan Gerard is busier than ever—always creating recipes, taking photographs, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes that reflect the way she cooks now: simple ingredients, easy to get on the table, short on time yet big on flavor.
 
Having cooked for her large family from a young age, Tieghan loves the feeling of sharing great food—and now she wants to share that feeling with you. This collection leans into the comfort food she’s known for, but with an eye toward getting it ready in a hurry. With many recipes doable in one pot or pan, most in under forty-five minutes, and a more-is-more focus on flavor (but not ingredients), you’ll be feasting fast. Start your day with Maple Bacon Pancakes with Bourbon Maple Syrup, snack on Cheesy Roasted Shallot Bread, and make Garlic Butter Steak Bites with Bang Bang Sauce your family’s new favorite. Enjoy delicious twists like Sheet Pan Mac & Cheese with All the Crispy Edges, and, of course, finish it all off with something sweet, like a Dark Chocolate Pistachio Cake with Cream Cheese Icing.
 
Relying on basic ingredients and Tieghan’s signature knack for making sauces and dressings that you’ll want to double to keep on hand at all times, these recipes will make your meals feel like a warm hug. If you’ve ever needed a belly full of comfort and a plate bursting with fresh, unexpected flavors—and wanted it all right now—Half Baked Harvest Quick & Cozy is for you.

  • Creators

  • Publisher

  • Release date

    November 19, 2024

  • Formats

    • Kindle Book

    • OverDrive Read

      • ISBN: 9780593232583

    • EPUB ebook

      • ISBN: 9780593232583
      • File size: 158704 KB

  • Languages

    • English

  • Reviews

    • Library Journal

      November 1, 2024

      Young kitchen phenom, blogger, and bestselling cookbook author Gerard (Half Baked Harvest Every Day) is back with this new collection focused on comfort food favorites. This book will be welcome as readers enter colder months and want dishes that stick to the ribs and feed hungry football fans. Page layout is familiar but improved, as the right-hand corner supplies everything cooks need to know before getting started. Most recipes fall into one of these categories: less than 10 ingredients, one pan, 30 minutes or less, or vegetarian/gluten free. Recipes include classic Midwest recreations that satisfy casserole needs using fresh ingredients instead of canned soup. The veg chapter is decadent, with plenty of dairy included. Other recipes, especially in the meaty chapters, are cozier than they are quick, but the time is worth it for a good weekend dinner. With a little bit of everything, Gerard's latest will be a hit with fans and those looking for hearty fare. VERDICT This collection of recipes is as comforting as a warm blanket and will provide cooks much inspiration for game days, family feasts, and even the occasional rainy weeknight.--Sarah Tansley

      Copyright 2024 Library Journal, LLC Used with permission.

Formats

  • Kindle Book
  • OverDrive Read
  • EPUB ebook

subjects

Languages

  • English

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