As the largest outdoor living history complex in the Northeast, Old Sturbridge Village has fostered the feel, and the flavors, of America's past for more than half a century. This third edition of the cherished The Old Sturbridge Village Cookbook—unique in presenting not only authentic mouthwatering recipes from the late-eighteenth and early nineteenth centuries, but also adaptations for cooking in modern kitchens—has been revised and updated with new information on early American foodways and tested, successful recipes for fireplace cooking.
Learn how to preserve apples for year-round use, how salt-preserved meats were freshened, how Election Cake got its name, and how to select the best fish for dinner. With a range of delicious recipes from roasts and fricassees to pies and puddings, and with a beautiful, user-friendly new design, The Old Sturbridge Village Cookbook will be treasured by history buffs, cookbook collectors, and all food lovers with an interest in re-creating the best of early American cuisine.- Available now
- Just added
- No Wait eBooks
- Most popular
- Popular Nonfiction eBooks
- Spanish Titles
- New Kids Additions
- New Teen Additions
- Wisconsin Born and Read
- Great reads without the wait!
- See all ebooks collections
- Available now
- Just added
- Popular Audio Under 1 Hour
- Popular Audio Between 1 and 3 Hours
- Popular Audio Between 3 and 5 Hours
- Popular Audio Between 5 and 10 Hours
- Always Be Listening
- Most popular
- New for Kids
- New for Teens
- New Audiobooks
- Award-Worthy Audiobooks
- L.A. Theatre Works
- See all audiobooks collections
- Food & Cooking
- Home & Garden
- Health & Fitness
- Fashion
- News & Politics
- Hobbies & Crafts
- Celebrity
- Tech & Gaming
- Cars & Motorcycles
- Family & Parenting
- Sports
- Travel & Outdoor
- Photography
- See all magazines collections