Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

Simply Salads

ebook

With the abundance of supermarket selections of prepackaged greens, you can create a restaurant-style salad along with a fabulous dressing in your own kitchen easier than ever.

Before bagged blends, a salad with four different types of lettuces was unheard of. Now there are more than fifty different combinations of lettuces, packaged in just the right size, from which to choose. Think beyond iceberg and romaine.

Chef and author Jennifer Chandler shows off more than one hundred salads and dressings that are colorful, gourmet, and surprisingly simple to prepare.

In Simply Salads, Chandler shares scrumptious salad recipes such as:

  • Asian Salad with Ginger Dressing and Wasabi Peas
  • Jalapeño Chicken Salad with Avocado Dressing
  • Crawfish Salad with Spicy Cajun Remoulade
  • Cheese Tortellini Salad with Sun-Dried Tomato Vinaigrette
  • Memphis Mustard Cole Slaw
  • Whether you're looking for the perfect complement to a main dish or you want a salad that can stand as an entrée, you'll find the perfect salad within Simply Salads.

    You've always known eating greens are healthy and now, making healthy salads have never been easier.


    Expand title description text
    Publisher: Harper Celebrate

    Kindle Book

    • ISBN: 9781418577742
    • Release date: April 1, 2007

    OverDrive Read

    • ISBN: 9781418577742
    • Release date: April 1, 2007

    EPUB ebook

    • ISBN: 9781418577742
    • File size: 11659 KB
    • Release date: April 1, 2007

    Loading
    Loading

    Formats

    Kindle Book
    OverDrive Read
    EPUB ebook

    Languages

    English

    With the abundance of supermarket selections of prepackaged greens, you can create a restaurant-style salad along with a fabulous dressing in your own kitchen easier than ever.

    Before bagged blends, a salad with four different types of lettuces was unheard of. Now there are more than fifty different combinations of lettuces, packaged in just the right size, from which to choose. Think beyond iceberg and romaine.

    Chef and author Jennifer Chandler shows off more than one hundred salads and dressings that are colorful, gourmet, and surprisingly simple to prepare.

    In Simply Salads, Chandler shares scrumptious salad recipes such as:

  • Asian Salad with Ginger Dressing and Wasabi Peas
  • Jalapeño Chicken Salad with Avocado Dressing
  • Crawfish Salad with Spicy Cajun Remoulade
  • Cheese Tortellini Salad with Sun-Dried Tomato Vinaigrette
  • Memphis Mustard Cole Slaw
  • Whether you're looking for the perfect complement to a main dish or you want a salad that can stand as an entrée, you'll find the perfect salad within Simply Salads.

    You've always known eating greens are healthy and now, making healthy salads have never been easier.


    Expand title description text
    Check out what's being checked out right now Wisconsin's Digital Library is a project of the Wisconsin Public Library Consortium (WPLC), with funding from Wisconsin Public Libraries and Public Library Systems. Additional support is provided by Library Services and Technology Act (LSTA) funds awarded to the Wisconsin Department of Public Instruction by the Federal Institute of Museum and Library Services