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Title details for ¿Qué comemos hoy? by Media Contenidos - Available

¿Qué comemos hoy?

Fascículo 8 - 2024
Magazine
Always available
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Recetas fáciles y económicas para la cocina de todos los días, ensaladas, carnes, entradas, postres, dips.

Anchoitas en aceite

Arrollado de quesos a la pimienta negra

Lengua a la vinagreta

Rollitos de berenjena

Empanada gallega

Ensalada de espinaca y champiñones

Arrollado fiambre

Guiso de mondongo

Pollo salteado con almendras

Saltimbocca (Bifecitos de carne con salvia)

Tallarines con mariscos

Ajíes rellenos con carne

Membrillos al vino tinto

Postre crocante de frutillas, mango, peras y coco rallado

Zapallo en almíbar

Formats

  • OverDrive Magazine

subjects

Languages

  • Spanish; Castilian

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