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La ruta del VINO

Fasciculo 1 - 2025
Magazine
Always available
Always available

Dedicada a saber y conocer todo sobre el vino, su presencia cultural en el mundo, bodegas, vinos en el mundo, la vid, elaboración y preparación del embotellado, degustación, la historia.

El Cognac y el brandy • El brandy, también conocido mundialmente como Cognac es la bebida destilada obtenida a partir del fermento de vinos, jugo de uvas u otras frutas. Esta bebida, como todas las bebidas destiladas, es de alta graduación alcohólica que, para el caso de 42°, aportan 290 kcal por cada 100 ml tomados.

Denominación “Cognac”

Formats

  • OverDrive Magazine

subjects

Languages

  • Spanish; Castilian

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